Frank
Modern Australian
Frank
-42.883465,147.332689

Smolt's younger funkier sibling is all about the share. The open converted office foyer space offers multiple configurations for socialising and a festive mood, so bag some friends for best results. Start with a vibrant cocktail or let the knowledgeable bartender recommend a wine from the South American and Tasmanian selection. Small plates, like a coconut-flavoured white fish and prawn ceviche, are appealing, but save space for the meat. This is as close as you'll get to a Buenos Aires parrilla in Hobart - the meat tender, perfectly rosy and served with chimichurri and salsa picante. The good work continues with desserts. A chocolate parfait with strawberry gel meets the elusive cacao tipping point between sweet and bitter, while charred banana with almond and caramel ice-cream is simple and moreish. Best of all, Frank comes with an access-all-areas view of the Hobart waterfront.



You might also like:

Market Eating House

Hear that? That's Bunbury buzzing about this high-paced din...

Albert Street Food & Wine

Philippa Sibley may have left the building, but Albert St F...

At a glance

  • Wine:
  • Two glasses
  • Price:
  • E $20-$29

    M $26-$48

    D $13-$15


     

  • Feature:
  • Licensed
    Bar
    Vegetarian
    Wheelchair Access
    Outdoor dining
    Impressive Wine List
  • Cards:
  • American Express
    Eftpos
    MasterCard
    Visa
  • Bookings:
  • Bookings recommended
  • Chef:
  • Scott Heffernan

MOST VIEWED IN OUR RESTAURANT GUIDE

Smolt

Hobart, TAS
Calling Smolt a safe pair of hands is underplaying it. Sure, it has savvy staff, a good-l...

The Source

Berriedale, TAS
Artistic inspiration is never far away at The Source - from John Olsen's painting of the ...

Esquire

Brisbane, QLD
Esquire describes its adventurous degustation approach as a commitment between kitchen an...

Stokehouse Q

Brisbane, QLD
When the bi-fold doors are retracted at this smartly appointed riverside restaurant, ther...

Cafe Di Stasio

Melbourne, VIC
With nearly three decades under its belt, this St Kilda stalwart is unapologetically set ...

Peel Street

Adelaide, SA
Nothing is a problem at Peel Street. Everything here exudes ease, thanks to attentive sta...

Orana

Adelaide, SA
How many restaurants truly couldn't exist anywhere but Australia? Right now Jock Zonfrill...

Aubergine

Griffith, ACT
If Aubergine isn't already the real deal, a moody makeover by Caprezio Copeland - sleek, ...